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GM Crops: A Farmer's Dream?

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Abiotic Stress Resistance

Drought and Salinity

Drought and salinity are the two biggest abiotic problems farmers face.  Rice is one of the main food crops worldwide, but of the total area of land on which rice is grown, 30% contain enough salt to stunt or prevent rice growth, and 20% regularly experience drought (Lane, 2002).  The two problems often go hand-in-hand.  Farmers must irrigate their crops to provide enough water for acceptable yields--in India, approximately 55% of rice lands are dependent on rain, and drought regularly limits rice production--but, over time, irrigation leads to the build-up of salt in the soil (Raj, 2002). 

A Nigerian farmer irrigates his newly-planted wheat fields.  Photo by Robert Grossman.  *Permission pending from the International Fund for Agricultural Development (IFAD, 2004)*

Interestingly enough, researchers developing salt- and drought-tolerant plants have found that resistance to the two stresses also seems to go hand-in-hand.  Several methods of conferring resistance to drought and salinity have been identified:

  • Gaxiola et al. examined the Arabidopsis AVP1 gene encoding vacuolar H+-pyrophosphatase, a proton pump that transports ions in and out of plant cell vacuoles.  When overexpressed, the H+-pump increased solute accumulation in the vacuoles of plant leaf tissue, which led to increased water retention.  Because of the increased uptake of solutes like sodium and potassium ions, Arabidopsis plants overexpressing the AVP1 gene showed greater resistance to salt and drought than wild-type plants (Gaxiola et al, 2001).

  • Xu et al. introduced the barley late embryogenesis abundant (LEA) protein gene HVA1 into rice.  LEA proteins are highly accumulated in embryos at the late stage of seed development.  In rice, expression of the HVA1 gene led to accumulation of the HVA1 protein in both leaves and roots of rice plants, similar to the effects of the AVP1 gene in Arabidopsis.  Second-generation transgenic rice plants showed increased tolerance to salinity and drought, as well as maintaining higher growth rates under stress conditions than wild-type rice plants (Xu et al, 1996).

  • Microbiologists at the University of Illinois at Urbana-Champaign identified several "osmoprotectants," compounds that shield proteins and membranes from the effects of dehydration in some plants.  When expressed in transgenic tobacco, these compounds conferred some degree of drought-resistance, although they did not make a significant difference in the field (Kaufman, 2002).

  • Cornell University scientists have developed the most promising method of conferring tolerance to salinity and drought.  Adding the E. coli gene encoding trehalose, a disaccharide of glucose, to rice plants enabled the rice to withstand drought conditions, high salinity, and cold temperatures, as well as increasing growth rates under normal conditions due to an elevated capacity for photosynthesis.  Trehalose is not thought to accumulate to detectable levels in most plants, but is found in desiccation-tolerant "resurrection plants" and bacteria, fungi, and invertebrates under abiotic stress.  The transgenic rice accumulated trehalose at levels three to ten times that of non-transgenic plants, conferring very high levels of tolerance to salinity and drought and increasing the rate of photosynthesis, which could prove extremely beneficial to farmers seeking to increase their yields (Garg et al, 2002).

Metals in the Soil

Cold

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Last modified April 2004